Henry’s Smokehouse can actually say, “I rub butts for a living.” We take pride in using the best ingredients, the leanest butts in town. Our BBQ is cooked in the old fashioned Southern tradition by placing top choice meats in open BBQ pits with hickory logs and cook them to perfection at low temperature. Henry’s ... read more
In celebration of St. Patrick’s Day we have corned beef and cabbage on tap for the say! Available by the plate or bulk for the family! Come in today and get your fix at Henry’s Smokehouse.... read more